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Rated 4.0 stars by 1 users
Dinner
8
10 minutes
15 minutes
2 pounds boneless skinless chicken breasts, sliced
1 red bell pepper, sliced
1 orange bell pepper, sliced
1 white onion, sliced
Heat Roasted Garlic Grapeseed Oil in a 12-inch nonstick skillet over medium heat. Add chicken, bell pepper, onion, and Chipotle Lime Rub. Saute for 10-15 minutes, stirring occasionally until chicken is cooked through.
Calories 530 , Carbs 35 grams, Cholesterol 115 milligrams, Fat 25 grams, Fiber 4 grams, Protein 37 grams, Saturated Fat 11 grams, Sodium 570 milligrams, Sugar 4 grams
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