Broiled Salmon with Greek Orzo Salad

Ingredients

• 1/2 cup plain Greek yogurt

• 1/4 cucumber, grated

• 8 ounce dry orzo, prepared according to package directions

• 1/4 cup feta cheese

• 1/3 cup golden raisins

• 1 tablespoon chopped mint

• 1/4 cup pine nuts, toasted

• 1/2 cup roasted red peppers, chopped

• 2 tablespoons Tzatziki Seasoning

• 4 (5 ounce) salmon fillets