Add chorizo, ground beef, onion, and bell pepper to a freezer bag labeled "A" and seal. Squeeze bag to combine ingredients. Freeze.
Add diced tomatoes, tomato sauce, sweet potatoes, and Adobo Seasoning to a second freezer bag labeled "B" and seal. Squeeze bag to combine ingredients. Freeze.
Thaw freezer bag contents completely before following the recipe.
Heat a large pot over medium heat. Add freezer bag A contents and cook, stirring, for 10 minutes or until meat is browned.
Add contents of freezer bag B and chicken broth. Bring to a boil and cook for another 10-15 minutes until sweet potatoes are tender.
