Southwest Chicken & Corn Chowder

Ingredients

• 1 pound boneless skinless chicken breasts

• 1 yellow onion, diced

• 1 (14.5 ounce) can fire roasted diced tomatoes
• 1 1/2 cups frozen corn
• 1 (4 ounce) can diced green chiles

• 1 tablespoon Guacamole Seasoning

• 1 tablespoon Chipotle Lime Rub

• 2 tablespoons Garlic Galore Seasoning

• 4 cups chicken broth

• 1 1/2 pounds baby red potatoes, halved

• 1 cup heavy cream