Asian Chicken Noodle Soup
Rated 3.7 stars by 3 users
Soups
Asian/Homestyle
6
15 minutes
270
Asian Chicken Noodle Soup
Wildtree
2 teaspoons sesame oil
1 1/2 pounds boneless skinless chicken breasts, cut into 1-inch peices
1 yellow onion, diced
2 celery stalks, diced
2 carrots, diced
1 bag Asian Skillet Meal Seasoning
8 ounces mushrooms, sliced
4 cups chicken broth
1/4 cup soy sauce
1 lime, juiced
4 ounces dry rice noodles
Heat sesame oil in a large pot over medium-high heat. Add chicken, onion, carrots, celery, mushrooms and Asian Skillet Meal Seasoning. Cook, stirring, for about 10 minutes or until chicken is cooked through.
Add chicken broth, soy sauce, and lime juice; bring to a boil.
Add noodles and cook for 5 minutes or until cooked through.
Serve with optional toppings such as cilantro, radishes, scallions, and lime wedges.
Calories 270, Fat 4 grams, Saturated Fat 1 grams, Carbs 29 grams, Fiber 3 grams, Sugar 7 grams, Protein 29 grams, Cholesterol 65 milligrams, Sodium 500 milligrams
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